Part of the fantastic group of Curry King's hasty-and-tasty restaurants, this cheap-eats hero is a saviour for impoverished uni students everywhere. But don't let the kids have all the fun; the north Indian cuisine here is just too good.
Specialising in the Punjabi region (north-western India and eastern Pakistan), this warm, little eatery shows that there's much more to Punjabi than just butter chicken and naan bread. At Funky Curry, you'll also find a fragrant selection of tandoori, paneer, masala, biryani, vindaloo, rogan josh, saag and korma styles in meat and vegetarian varieties. Be on the lookout for the chole bhature, a Punjabi delicacy done especially well.
Open
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Breakfast
Lunch
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Dinner
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Late
Daily 11am-10pm
Asian and Indian
Entree: $5.50-$7.50
Mains: $7.50-$11
Payment accepted: MasterCard, Visa and EFTPOS
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