The new venture from chef Simon Arkless (ex-Comme) and his business partners, Chester White is Hawthorn's newest big-name dining destination. The menu is full of contemporary, Spanish and French-influenced dishes, with plenty of Arkless's favourite meat: pork. The space (previously occupied by Canvas) boasts a huge decking area and has the look and feel of a neighbourhood bistro, so it's casual and approachable, and not too up-market to bring the family and settle in for a meal. In fact, children are encouraged, with iPads provided for them to play with.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
O
O
Daily noon-late
French, Modern Australian and Spanish
Signature dish: Roast free-range Otway pork belly, quince aioli, apiced apple and celeriac slaw
Entree: $8-$22
Mains: $16-$35
Dessert: $11-$18
Payment accepted: MasterCard, Visa, American Express, We do not accept cheques and EFTPOS
Licensed. Wine is available by the glass.
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. All groups over 10 are required to dine from one of our sharing menus
Seats 120
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
Be the first to write a review about Chester White
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
1 Favourites
2 Wishlists
